Fino Capataz
Fortified Wine
Pedro Ximenez
Alvear
Montilla-Moriles
0.75 L
NV
Specifications
| TIPO DE VINO | VINO FORTIFICADO |
| BODEGA | ALVEAR |
| DENOMINACION/REGION | MONTILLA-MORILES |
| UVA | PEDRO XIMENEZ |
| AÑADA | N.V. |
| CAPACIDAD | 0,75L |
| GRADO ALCOHOL | 15% |
| OTRAS INDICACIONES |
Contiene sulfitos Crianza bajo velo de flor durante aproximadamente 12 años en el sistema de criaderas y soleras en madera de roble americano. Temperatura ideal de servicio: 6º y 8 °C |
You must be logged in to post a review.
Description
Fino Capataz is a warm and soothing hug you crave after a long day. Leave mornings for coffee and contemplation, and keep the door open to this beverage’s flavour profile in the evening. While it’s pretty pungent on the nose, the aromas of almonds and dried fruits create a mouthwatering siesta for your tasting buds. In comparison with other Spanish fortified wine types at Blanco y Tinto, this goodie by Alvear enchants you with the hints of figs and toffee on the palate. Harvested in Montilla-Moriles, Pedro Ximenez grapes orchestrate a melancholic lullaby of fragrances that make you feel refreshed and energised the next morning.
Reviews
There are no reviews yet.